Lunch Menu


A la Carte

Tacos Suaves or Burrito

Served taquería style, with seasoned steak or chicken breast, grilled and sliced, mixed with grilled peppers, onions, rice, and beans, añejo cheese, and sour cream (optional).
$7.50


Tostada with Grilled Chicken Breast

Fried corn tortilla spread with beans, topped with grilled chicken breast, lettuce, tomato sauce, añejo cheese, and sour cream (optional).
$7.50


Quesadillas

Grilled flour tortillas . . .
with cheese, sliced, and served with salsa fresca and sour cream on the side . . .
$6.95
OR with guacamole, grilled chicken, or steak picado, with salsa fresca and sour cream on the side . . .
$7.95
OR with guacamole and steak picado or chicken, with salsa fresca and sour cream on the side.
$9.95


Guacamole

Fresh avocado, chopped tomatoes, onions, jalapeños, cilantro, and lime juice.
$6.95


Arroz, Frijoles y Tortillas

Rice, beans, and corn tortillas.
$5.95

Specials

California Zincronizada con Cangrejo y Camarón

Grilled flour tortilla with cheese, Dungeness crabmeat, Bay shrimp, avocado, peeled tomatoes, and chipotle chile.  Served with green salad and rice, or with rice and beans.
$10.95


Burrito de Camarones or Enchiladas de Camarones

Shrimp sautéed with mushrooms and salsa fresca wrapped in a flour or corn tortilla topped with cheese, baked, and sprinkled with tomato sauce or green tomatillo sauce.  Served with rice and beans.
$10.95


Salmon Parrilla y Encuerado

Charbroiled fillet of salmon, and one chile encuerado.  Served with lime-chile sour cream–tomatillo sauce and rice.
$14.95


Enchiladas Diablo con Pollo Natural y Salsa Bien Picante

Roasted boneless organic chicken meat seasoned with diablo spices, rolled in two corn tortillas, topped with cheese, and baked.  Served with rice and beans and hot, hot diablo sauce.
$12.95


Loin of Pork Fajitas

Lean cut of pork loin (strips), stir-fried with spices, red and green bell peppers, and onions.  Served with salsa fresca, guacamole, black beans, and tortillas.
$11.95


Fajitas Pollo o Carne

Seasoned steak or chicken breast, grilled and sliced, mixed with strips of grilled peppers and onions.  Served with salsa fresca, guacamole, black beans, and tortillas.
$11.95


Pollo Natural en Mole-Salsa

Partially boned Rocky Junior chicken leg and breast, simmered in mole, made with ancho chile, chocolate, cloves, garlic, and cinnamon.  Served with rice and beans.
$11.95

Burrito del Mar—Salmón y Huachinango Sarteneado, Salsa Hongo, Cilantro y Jitomate

Sautéed salmon, red snapper, mushrooms, tomatoes, onions, and cilantro, wrapped in a large flour tortilla.  Topped with cheese, baked, and dressed with tomato sauce, lemon, chile, and cilantro. Served with rice and beans.
$11.95

Pollo al Honguito (Gallinita) con Salsa de Hongos, Jitomate y Cilantro

A whole cornish game hen, marinated in ginger, garlic, and agave (tequila), then deep fried and steamed in a tomato-mushroom-jalapeño-chile-cilantro sauce.
$13.95


Salads

House Salad

Our own sweet-and-sour dressing, tossed romaine lettuce with salsa fresca, guacamole, corn tortilla chips (totopos), and añejo cheese.
Chica $5.25
Grande $6.95


House Salad Tostada

With grilled chicken breast.
$9.95


Ensalada Tropical

Grilled fillet of salmon on top of romaine lettuce mixed with rice, pineapple, mango, avocado, and our own sweet-and-sour dressing.
$13.95


Ensalada Tostada Compuesta

Crisp corn tortilla grilled with cheese, topped with lettuce, mixed with salsa caliente, whole beans, guacamole, añejo cheese, grilled chicken, and sour cream (optional) on top.
$10.95

Arroz con Pollo Salad—Pollo Desebrado, Col y Zanahoria

Roasted organic chicken breast shredded and mixed with romaine lettuce, shredded carrots, cabbage, rice, añejo cheese, guacamole, and our own sweet-and-sour dressing.
$11.95

Soups

Sopa Guadalajara

Chicken-tomato broth with rice, chicken, and avocado.
$4.95


Frijol Negro Picante

Spicy whole black bean soup.
$4.95

Combinations

Las Camelias suggests you create your own combination.  All of the below are served with rice and beans.

Any two of the following  $10.95
Any one of the following    $7.95


Enchiladas

Steamed corn tortillas folded and filled with your choice of barbecued shredded beef, stewed chicken, avocado, or cheese.  Topped with cheese, baked, and dressed with salsa de jitomate or tomatillo.

Tostada

Fried corn tortilla spread with beans and topped with barbecued shredded beef, stewed chicken, avocado, or cheese.  Covered with lettuce, tomato sauce, añejo cheese, and sour cream (optional).

Tacos

Corn tortilla half folded and fried until crisp or steamed soft.  Filled with your choice of barbecued shredded beef, stewed chicken, avocado, or cheese, with shredded lettuce, tomato sauce, and añejo cheese.

Tamales

Homemade corn masa, spread over natural corn husk, stuffed with spicy chicken or stewed vegetables.  Cooked in a steam of floating herbs.  Topped with tomato sauce.

Burritos

Barbecued shredded beef, stewed chicken, whole beans, or avocado, wrapped in a flour tortilla with cheese on top.  Baked and topped with tomato sauce or green tomatillo sauce.

Chiles Rellenos

Fresh green chile, roasted and peeled.  Stuffed with cheese, dipped in egg batter, pan friend, and smothered in salsa with more cheese on top.

Chiles Encuerados

Roasted poblano pepper, stuffed with caramelized onions, zucchini, corn, and light sour cream.  Served with a brown chile tomato sauce.

Zincronizadas

Grilled flour tortilla with cheese, avocado, tomatoes, and grilled chicken breast or mushrooms.  Served with a choice of rice and beans or a green salad.

Children's Plates

For Children under 12

Quesadilla, taco, burrito, or enchilada, served with rice and beans.
$6.95

Desserts

Flan

Delicious baked custard with a caramelized glaze.
$3.50

Mexican Chocolate Cake

A wonderful, very complex delectable that includes cream cheese, buttermilk, and just a smidgen of cinnamon.  Guaranteed not to melt in your mouth.
$5.95

Beverages

As well as beer, wine, and other beverages, we also serve wonderful homemade sangría and great agave margaritas.  The agave is made from the tequila plant—it just has a lower alcohol content.